HOLY GAUCAMOLE! Tomorrow Today is Cinco de Mayo! I did a Cinco de Mayo in February (See Foodie Frugal Friday #2) so I decided to kill 2 posts with stone and posted today instead of last night. The real reason? I fell asleep before I could finish it. Oops!
I can eat chips and gaucamole everyday and not tire of it. Yum!
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| http://www.tasteofhome.com/Recipes/Guacamole |
Totally tamales! Specialty markets will carry the corn husks. Unless you save your own. I wonder if you can freeze the husks? hmmm |
| http://www.foodnetwork.com/recipes/ingrid-hoffmann/chicken-tamales-recipe/index.html |
A great way to sneak in protein, fiber and veggies. It looks more decadent than healthy!
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| http://www.tasteofhome.com/Recipes/Black-Bean-Tortilla-Pie |
Carne asada tacos. Kicking it old school!
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| http://allrecipes.com/recipe/carne-asada-tacos/ |
Pork+cheese+peppers=happy
A little sweet to finish the meal?
While not a traditional Sopapilla--it sure does look delicious!
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| http://www.mommysavers.com/2012/05/cinco-de-mayo-dessert-recipe-crescent-roll-cream-cheese-sopapillas/ |
Churros y chocolate. I remember when we made this in 6th grade Spanish class. Our version was as good as this I am sure!
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| http://www.epicurious.com/articlesguides/holidays/cincodemayo/mexican-desserts-churros |
Margarita cupcakes--all the flavor and no pesky hangover!
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| http://www.columbiatribune.com/news/2012/may/01/dessert-with-a-kick-margarita-cupcakes-for-cinco/ |
And for the adult libations (if you really want that hangover)
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| http://www.thetomatotart.com/recipe/horchata-with-cinnamon-vanilla-spiced-bourbon/#.T6VXkeuvKSo |
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| http://www.creative-culinary.com/2012/02/blood-orange-margarita/ |
Happy Cinco de Mayo y'all!
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